
Our December speaker will be Sheila Nemcsok, of Portsmouth Urban Foraging. Sheila will introduce us to the living pantry all around us and provide useful information for harvesting, storing and cooking our bounty. Local wild foods change throughout the seasons and provide not only free food but nutritious and delicious food.
Join us on Zoom for our December 14th Meeting at 7:00 PM. Have your notebook ready and be prepared to go for a walk the next morning for your first harvest. Foraging is not just a spring activity!
Zoom link will be distributed with the newsletter.
